4 ripe bananas
2 large eggs
1 Tbsp Honey
1 applesauce pouch (4oz)
Non-Stick spray
1/2 tsp salt
1.5 cups flour
3/4 cup brown sugar, separated
1 tsp baking soda
- Peel & mash bananas.
- Mix in salt, flour, 1/2 cup brown sugar & baking powder.
- Stir in eggs, honey and applesauce.
- Spray muffin pan with nonstick spray. Divide batter into cups and then sprinkle with remaining brown sugar.
- Bake at 350 degrees for 15-20 minutes until done. You can check by sticking toothpick in center and if it comes out dry you’re done.
Read the fun story about the Summer Supper these muffins were made for here at: Summer Suppers & Lasting Memories!
